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Life is too short to eat bad food! Sharing great recipes, farm life, stories and photography from our Northern California dairy farm.

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October 7, 2013

Caramelized Banana

Did you know October is "National Caramel Month"?!  I didn't until I received this tasty recipe from Sobieski Vodka for their Karamelized Banana cocktail.  This would be perfect for a cozy after dinner drink, snuggling by the fire with your honey.  Get that creamy taste of caramel, we all crave in the fall {or at least I do} without it sticking to your teeth.





Karamelized Banana

½ oz. Sobieski Karamel Vodka
½ oz. dark rum
1 oz. Marie Brizard Banana Liqueur
½ oz. half & half
Dash of ground cinnamon
Dash of ground nutmeg
Combine all the ingredients in and shake vigorously. Strain into chilled cocktail glass, garnish with an additional dash of ground cinnamon.  
Crafted by Kim Haasarud.


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