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Life is too short to eat bad food! Sharing great recipes, farm life, stories and photography from our Northern California dairy farm.

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August 14, 2014

Three Minute Coleslaw Salad

When I find something that's healthy, easy to throw together and very tasty, I eat it every day.  This versatile three minute coleslaw salad is my current addiction.  I buy the pre-shredded cabbage, or coleslaw mix that you can find bagged in the pre packaged salad section of the grocery store, pour on my favorite low-cal poppy seed dressing and mix in some rice wine vinegar for some kick.  That is all!

I've been eating this salad every day for lunch for a week straight.  I can't buy enough packaged coleslaw. I'll even mix in sliced leftover chicken breast from the previous night's dinner just to mix it up a little.

I am obsessed.







And because I can't get enough of it at lunch, I throw this tangy slaw on top of my shredded beef tacos for dinner.  Oh MY!  Heaven.



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